A moist sugar with fine, quick dissolving crystals and a golden appearance. The moisture, color and flavor come from molasses extracted as part of the cane sugar refining process. Light brown soft cane sugar is used in a range of applications including baked goods, sauces, cookies, caramels, cereals, desserts and crumb toppings. Contributing color, a subtle flavor, texture and a moistness from molasses, soft cane sugars are used widely in domestic, professional and industrial settings.

A moist sugar with fine, quick dissolving crystals and a golden appearance. The moisture, color and flavor come from molasses extracted as part of the cane sugar refining process. Light brown soft cane sugar is used in a range of applications including baked goods, sauces, cookies, caramels, cereals, desserts and crumb toppings. Contributing color, a subtle flavor, texture and a moistness from molasses, soft cane sugars are used widely in domestic, professional and industrial settings.