Name: Schär Gluten-Free Baguette, 175g
Brand: Schär
Price: 4.5 AED
Availability: OutOfStock

Question 1

Is Schär Gluten-Free Baguette suitable for coeliac disease?

Accepted Answer

Yes, Schär Gluten-Free Baguette, 175g is specifically crafted for people with coeliac disease. It's completely free from wheat, gluten, and other harmful proteins. Schär follows strict manufacturing processes to prevent cross-contamination, making it safe for those with severe gluten sensitivities. The baguette is certified gluten-free and meets all international standards for coeliac-safe products.

Question 2

How do I bake Schär Gluten-Free Baguette for best results?

Accepted Answer

Preheat your oven to 200°C (392°F). Remove the Schär Gluten-Free Baguette from packaging and place directly on the oven rack or baking tray. Bake for 8-10 minutes until golden and crispy. For extra crispiness, lightly spray with water before baking. The baguette is ready when it sounds hollow when tapped and has achieved a golden-brown crust.

Question 3

What ingredients are in Schär Gluten-Free Baguette?

Accepted Answer

Schär Gluten-Free Baguette contains corn starch, rice flour, and psyllium fiber as primary ingredients. It's formulated without preservatives, lactose, wheat, or artificial additives. The recipe includes natural binding agents and yeast to achieve the authentic bread texture. All ingredients are carefully selected to provide optimal taste while maintaining strict gluten-free standards for safe consumption.

Question 4

How long does Schär Gluten-Free Baguette last after opening?

Accepted Answer

Once opened, consume Schär Gluten-Free Baguette within 2-3 days for optimal freshness and texture. Store any unused portions in a cool, dry place or freeze for up to 3 months. The 175g size is perfect for single-use occasions, minimizing waste. Always check the best-before date on packaging and bake only what you plan to consume immediately for best results.

Question 5

Can I use Schär Gluten-Free Baguette for making sandwiches?

Accepted Answer

Absolutely! Schär Gluten-Free Baguette, 175g is perfect for creating delicious sandwiches. After baking, the crispy exterior and soft interior provide an ideal texture for holding various fillings. Slice horizontally for traditional submarine-style sandwiches or cut into portions for individual servings. The robust structure holds ingredients well without becoming soggy, making it excellent for both hot and cold sandwich preparations.

Question 6

Do you offer grocery delivery across the UAE for Schär products?

Accepted Answer

Yes, we provide comprehensive grocery delivery UAE service for Schär Gluten-Free Baguette and other specialty products. Our online grocery shopping UAE platform ensures fresh, quality products reach your doorstep quickly. We deliver to major cities including Dubai, Abu Dhabi, and Sharjah with same-day or next-day options. Enjoy up to 35% savings on bulk orders with convenient home delivery service.

Question 7

Is Schär Gluten-Free Baguette dairy-free and lactose-free?

Accepted Answer

Yes, Schär Gluten-Free Baguette is completely lactose-free and contains no dairy ingredients. This makes it suitable for people with lactose intolerance or those following dairy-free diets alongside gluten-free requirements. The formulation uses plant-based ingredients and alternative binding agents to achieve the desired texture without compromising on taste or dietary restrictions.

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